I big fat heart this photo Andrea took of our family on Easter.
And I big fat heart my sweet hubby and darling baby girl!
Family
Strawberries
As I mentioned before, we picked a bunch of strawberries last week!
 |
| lots and LOTS of berries! |
Here’s what I made with them:
-10 half-pint jars of freezer jam
-10 baby food jars of freezer jam
-several other miscellaneous containers of freezer jam
-4 bags crushed strawberries (2 cups each – enough to make 4 more batches of freezer jam)
-4 bags sliced strawberries (1 cup each – for fruit salads, desserts, etc.)
-1 batch of strawberry ice cream
And we had all the strawberries we could eat! We still have a bowl in the fridge we’re working on.
Do you have strawberries yet where you live? Do you eat them all or do you preserve them?
Easter Sunday
I meant to post this yesterday: my favorite Easter anytime worship song!
We had a great Resurrection Day. The morning worship service was wonderful! Here is our family picture (see last year’s here).
Vera looked pretty cute, if I might say so myself. (Outfit from Mimi.)
We had Travis & Andrea and their family over for dinner, as well as two of our youth, Ryan and Kevin. We had wine-rosemary lamb, baked potatoes, cilantro tabouli, tossed salad, crescent rolls with strawberry jam, and blueberry cobbler (oh, and spaghetti for those who preferred that). After dinner we enjoyed some time outside in the gorgeous weather!
Hope you all had wonderful Easter celebrations as well!
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